Steps to Make Speedy Tawouk
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Tawouk. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Tawouk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tawouk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tawouk is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tawouk estimated approx 20 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Tawouk using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Tawouk:
- 1 kg chicken breast
- 3/4-1 cup yogurt
- 2 tbs tomato paste
- 1.5 tbs mustard
- 1/2 lemon juice
- 2 tbs veg. Oil
- 2 garlic cloves (smashed)
- 1 tbs paprika
- 1/2 tbs white pepper
- 1/2 tbs black pepper
- 1 tbs garlic powder
- 1/2 tbs onion powder
- 3/4 tbs salt
- 1/2 tbs chicken pepper
- 1 tbs tawouk pepper (if not available replace with 1tbs chicken pepper)
Steps to make Tawouk
- Cut your chicken breast to small cubes, and marinate with all the ingredients for 4 hours
- After 4 hours, put your mix in a pan and cook until your chicken is done
- You can serve in a sandwich ith French fries, garlic paste and coleslaw salad
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So that is going to wrap it up with this special food Easiest Way to Prepare Super Quick Homemade Tawouk. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!