Simple Way to Prepare Quick Tomato Noodle Soup
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Make Quick Tomato Noodle Soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Tomato Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tomato Noodle Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tomato Noodle Soup estimated approx 35 mins.
To begin with this recipe, we must prepare a few ingredients. You can cook Tomato Noodle Soup using 19 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Tomato Noodle Soup:
- 2 cooked egg noodle nests, drained
- Cooking oil
- 2 tbsp ginger root, minced
- 1 onion, thinly sliced
- 4-5 garlic cloves, minced
- 6 oz vegetarian chicken, sliced
- Dash paprika
- Dash five spice
- 4-5 sprigs fresh lemongrass
- 4 tbsp tomato paste
- 5 cups stock
- 1 cup radish, cubed
- 6-8 pieces fried tofu
- 1/2 cup fresh tomatoes
- 2 carrots, diced
- 3 tbsp fish sauce
- 1 tbsp soy sauce
- 1 cup water
- basil & scallions (optional)
Steps to make Tomato Noodle Soup
- Saute onions, garlic, lemongrass, and ginger. Add spices and stir in chicken slices. Add tomato paste to mixture and heat until color deepens.
- Add remaining ingredients and bring to a boil. Reduce heat and simmer until vegetables are cooked.
- Pour over cooked egg noodles. *Serve with basil and scallions.
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So that's going to wrap it up with this special food Recipe of Quick Tomato Noodle Soup. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!