Recipe of Favorite Stir fry chinese okra
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Any-night-of-the-week Stir fry chinese okra. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir fry chinese okra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry chinese okra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Stir fry chinese okra using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Stir fry chinese okra:
- 1 chinese okra
- 2 egg
- Spices
- 2 cloves garlic
- 5 cloves onion
- 10 chilis
- Salt
- Sugar
Instructions to make Stir fry chinese okra
- Cut chinese okra in oblique, beaten the egg and fried the spices except salt and sugar
- Grinding the spices
- Heat some oil and fried beaten egg half cooked then put aside
- Heat some oil again and fried the spices till smells fragrant
- Put chinese okra in then add little bit of water
- Add a pinch of salt and sugar
- Wait until it boils and put the egg in
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