Step-by-Step Guide to Prepare Speedy Chocolate Coconut Fudge 🍫🌴 (3 Ingredients - Gluten Free & Dairy-Free)
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Chocolate Coconut Fudge 🍫🌴 (3 Ingredients - Gluten Free & Dairy-Free). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Chocolate Coconut Fudge 🍫🌴 (3 Ingredients - Gluten Free & Dairy-Free) is Makes 8 squares. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Chocolate Coconut Fudge 🍫🌴 (3 Ingredients - Gluten Free & Dairy-Free) using 3 ingredients and 3 steps. Here is how you cook that.
Super simple with no added sugars. Bananas are used instead! Choose nicely spotted ripe bananas for extra sweetness. Option to add Bourbon 🥃 and pink salt!
Ingredients and spices that need to be Get to make Chocolate Coconut Fudge 🍫🌴 (3 Ingredients - Gluten Free & Dairy-Free):
- 2 bananas
- 1/4 cup + 1 tbsp coconut oil
- 1/4 cup + 2 tbsps cocoa powder (unsweetened)
Steps to make Chocolate Coconut Fudge 🍫🌴 (3 Ingredients - Gluten Free & Dairy-Free)
- Melt coconut oil till it’s liquid. You can either do so over the stove top or in the microwave.
- Place bananas, coconut oil and cocoa powder in a bowl and blend till smoothly with immersion blender or food processor
- Lay a container with parchment paper and pour mixture into it. Freeze for 3-4 hours or overnight before cutting! Enjoy!
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