Easiest Way to Prepare Any-night-of-the-week Chili Con Carne
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Make Favorite Chili Con Carne. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chili Con Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Con Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Chili Con Carne using 18 ingredients and 6 steps. Here is how you can achieve it.
I was not familiar with Mexican food until I moved to California almost 5 years ago. Here I started learning to cook tacos 🌮, burritos 🌯, enchiladas, quesadillas, and also chili con carne from one of my Indonesian friends who has lived in US for more than 15 years and got married to a Mexican guy.
If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel
Ingredients and spices that need to be Take to make Chili Con Carne:
- 500 gr minced beef (90% lean)
- 1 tbsp olive oil
- 1/2 yellow onion, chopped
- 2 Tbsp ground cumin
- 2 Tbsp chili powder or according to taste
- 2 Tbsp canned tomato paste
- 1 tbsp garlic powder
- 1/2 Tbsp salt
- 1/2 tsp ground black pepper
- 1 Tbsp granulated sugar
- 180 ml beef broth
- 1 can (425 g) / 15 oz) canned diced tomatoes (small cubes)
- 1 can (225 g) / 8 oz) canned tomato sauce
- 1 can (450 g) / 16 oz) canned kidney beans
- Toppings:
- grated cheese (Cheddar, Monterey Jack, Asadero, Quesa Quesadilla)
- sour cream
- green onions, thinly sliced
Steps to make Chili Con Carne
- Heat the olive oil. Sauté the onion until fragrant.
- Add the minced meat. Cook until it changes color (6-7 minutes).
- Season with cumin, chili powder, tomato paste, garlic powder, salt, ground black pepper, and sugar. Stir well.
- Add beef broth, canned diced tomatoes, tomato sauce, and red beans. Cook until boiling.
- Turn down the heat. Continue to cook for 30 minutes, stirring occasionally. Adjust to taste.
- Remove from the heat. Place it in a serving bowl. Top with grated cheese, sour cream, and sliced green onions. Yum😋
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So that's going to wrap this up for this exceptional food Simple Way to Make Quick Chili Con Carne. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!