Easiest Way to Make Homemade Cabbage and carrot salad

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Cabbage and carrot salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cabbage and carrot salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage and carrot salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Cabbage and carrot salad estimated approx 10 mins.
To get started with this recipe, we must first prepare a few ingredients. You can cook Cabbage and carrot salad using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Cabbage and carrot salad:
- 2 cups shredded cabbage
- 1 cup grated carrot
- 1 tsp lemon juice
- 1/2 cup roasted and crushed peanut powder
- 1 tsp sugar
- Cilantro as per taste
- salt per taste
- temper with
- 1 tbsp oil
- 1/2 tsp cumin seeds
- 1 green chilly
- 1 pinch hing
Steps to make Cabbage and carrot salad
- Mix carrot and cabbage.
- Prepare tempering with oil, green chillies and hing. add this to the cabbage and carrot.
- Add salt, sugar, lemon juice and peanut powder and mix well.
- Salad remains crunchy and can be stored in fridge for a day. With the similar ingredients we can also prepare with romaine lettuce leaves instead of cabbage.
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So that is going to wrap it up for this special food Simple Way to Make Perfect Cabbage and carrot salad. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!