Step-by-Step Guide to Make Any-night-of-the-week Porkchop in Onion
Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Favorite Porkchop in Onion. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Porkchop in Onion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Porkchop in Onion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Porkchop in Onion using 9 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Porkchop in Onion:
- 6 pieces pork chop cut into half
- 1 lemon...just the juice
- Half tsp sugar
- Half tsp soy sauce
- 1 tsp cornflour
- Black pepper
- Egg white
- 1 big onion
- Cooking oil
Steps to make Porkchop in Onion
- Mix porkchop with all the ings.Except cooking oil.Cover it with cling wrap and put.in the fridge for an hour.
- After an hour.Heat a pan and pour oil make sure its hot.Then fry the pork.When done remove pork and sautee onion.until soft.Put back pork and mix well.
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