How to Make Homemade Mango Passion Fruit Glazed Salmon Fillets

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Favorite Mango Passion Fruit Glazed Salmon Fillets. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Mango Passion Fruit Glazed Salmon Fillets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Passion Fruit Glazed Salmon Fillets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Mango Passion Fruit Glazed Salmon Fillets using 16 ingredients and 3 steps. Here is how you cook that.
I came up with this recipe to try something very different yet delicious with salmon!
Ingredients and spices that need to be Make ready to make Mango Passion Fruit Glazed Salmon Fillets:
- 2.51 Lb Atlantic Salmon
- 113 g Butter
- Lemon Pepper
- Salt
- For The Glaze:
- 385 g Chicken Broth
- 80 g White Sugar
- 2 Tbsp Soy Sauce
- 1 Cup Mango Passion Fruit Jam
- 1 Tbsp Onion Powder
- 1 Tbsp Apple Cider Vinegar
- 1/2 Tbsp Corn Starch (as you needed)
- 1/2 Tbsp Garlic Powder
- 1/2 Tsp Ginger Powder
- 1/2 Tsp chicken powder (optional)
- Salt - Pepper to your liking
Steps to make Mango Passion Fruit Glazed Salmon Fillets
- Sprinkle the salmon fillets with salt and lemon pepper and start to heat the butter in a large sauté pan over medium heat. Then fry the salmon in the pan, 2-3 minutes each side.



- Combine the following ingredients in a bowl to make the glaze sauce: mango passion fruit jam, soy sauce, onion powder, apple cider vinegar, garlic powder and corn starch. Stir it well and in a separate pan, melt the sugar until it has a pale caramel color. Add the chicken broth into that pan and boil it for about 3 minutes. Then add the glaze sauce along with salt and pepper to your liking. Finally, boil the mixture until it thickens to a good consistency.



- Pour the Mango Passion Fruit glaze all around the salmon and serve it with white rice or boiled potatoes. Enjoy! 😉


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So that's going to wrap this up for this exceptional food Easiest Way to Make Perfect Mango Passion Fruit Glazed Salmon Fillets. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!